The coconut kitchen sauces
The coconut kitchen sauces
Versatile sauces suited for marinades, dips, stir fry’s and more 250ml bottles
Pad Thai
Sweet and sour tamarind and garlic stir fry sauce for Thailand’s famous pad Thai dish heat level 2/5 (vegan friendly)
Thai style sweet and sour sauce
Pad Briaw Wann Thai style sweet and sour stir fry sauce with soy, pineapple, chilli and garlic. Ideal with meat, seafood, vegetables and tofu. Heat level 1/5 (vegan friendly)
Honey, garlic and pepper sauce
Amazing with spare ribs also great with other pork cuts, duck or poultry. Use as a marinade or a stir fry sauce. Heat level 1/5
Sriracha hot chilli sauce
Our sriracha sauce has a natural sweetness from onion, a good depth of chilli heat with hints of garlic and ginger. A versatile sauce for noodles, stir fries or as a dip. Heat level 4.5/5 (vegan friendly)
Chilli, garlic and basil stir fry sauce
Aromatic stir fry sauce with green peppercorns, called “pad prig pao” in Thailand. Ideal with any meat or seafood. Also use as a marinade. Heat level 3/5
Sweet chilli and garlic sauce
Ideal for grilled meat, fish or vegetables. Use as a dipping sauce dressing marinade or stir fry sauce. Heat level 3/5 (vegan friendly)
 
          
        
      